• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Crockpot Cheese Fondue Dip

  • Recipe Submitted by on

Category: Crockpot

 Ingredients List

  • 2 10-3/4 cans condensed cheese
  • 1 pk Freeze dried or fresh chive
  • 2 c Grated sharp cheddar cheese
  • Celery sticks
  • Cauliflower, cut up
  • 1 tb Worcestershire sauce
  • 1 ts Lemon juice
  • Corn chips


Combine condensed soup, grated cheese, Worces- tershire sauce, lemon juice,
and chives. Cover and heat on > low in crock-pot for 2 to 2-1/2 hours. Stir
until smooth and well blended. Keep hot in the pot.

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