• Prep Time:
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  • Serves: 8 servings

Crockpot Mac and Cheese

  • Recipe Submitted by on

Category: Cheese, Crockpot

 Ingredients List

  • 16 oz. elbow macaroni
  • 4 cups milk
  • 12-oz. can evaporated milk
  • 8 oz. cream cheese
  • 3 cups shredded cheddar cheese


1. Place the macaroni, milk, evaporated milk, cream cheese and cheddar cheese into a crockpot.

2. Set heat to Low and cook for 3 to 4 hours, or until pasta is cooked through. Stir occasionally and check for doneness.

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