Side Pannel
Crockpot New England Boiled Dinner
Crockpot New England Boiled Dinner
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat
Ingredients List
- 3 lb Corned beer
- 6 Carrots; halved lengthwise
- 6 Potatoes; halved lengthwise
- 1 md Head cabbage
- 3 c Water
- 6 Turnips; quartered
Directions
Place corned beef & water in crockpot. Cover. Set on high. When
steaming vigorously, set to med & continue cooking 2 1/2 hours.
Remove meat from cooker. Put potatoes, turnips, carrots & cabbage in
crockpot. Place meat on top of vegetables. Cover & when mixture is
steaming briskly, set to medium. Cook for 45 minutes. Ham may be used
in place of corned beef, if desired.
steaming vigorously, set to med & continue cooking 2 1/2 hours.
Remove meat from cooker. Put potatoes, turnips, carrots & cabbage in
crockpot. Place meat on top of vegetables. Cover & when mixture is
steaming briskly, set to medium. Cook for 45 minutes. Ham may be used
in place of corned beef, if desired.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
