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  • Serves: 8 Servings

Crockpot Roast

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 -(up to)
  • 3 Potatoes; pared, sliced thin
  • 2 -(up to)
  • 3 Carrots; pared, sliced thin
  • 1 -(up to)
  • 2 Onions; peeled, sliced
  • 1 1/2 ts Salt
  • 1/4 ts Pepper
  • 3 -(up to)
  • 4 lb Brisket; rump roast or pot
  • -roast
  • 1/2 c Water or beef consomme

 Directions


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