• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Crockpot Roast

  • Recipe Submitted by on

Category: Crockpot

 Ingredients List

  • 1 Fairly lean pot roast
  • 1 pk Dehydrated onion soup mix
  • 1 Onion, thinly sliced


Place half the onion in bottom of roast. Rub the roast with the soup mix.
Place roast in pot, and top with remaining onion. Cover and cook on low
heat for at least 12 hours. Do not panic and add waterit will make its
own juices.

You can add carrots or potatoes to the roast. Just be sure to place
veggies in the bottom, so they will absorb the juices. Posted on Cooking
Echo by Kathy Pitts Shared again by Lisa Greenwood

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