• Prep Time: NA
  • Cooking Time: NA
  • Serves:

Croissant omelet breakfast casserole

Category: Omelets & Frittas

 Ingredients List

  • Ingredients:
  • 1 can (8 oz.) refrigerated crescent dinner rolls
  • 8 oz. thin sliced Ham, chopped (I just used sandwich meat)
  • 6 eggs
  • 1/2 cup milk
  • 1/2 tsp. pepper
  • 1 cup shredded Cheddar Cheese
  • 1 cup shredded Mozzarella Cheese



Heat oven to 350ºF.
Unroll dough in 13×9-inch baking dish; press to cover bottom of dish, firmly pressing perforations and seams together to seal.
Top with ham.
Whish eggs, milk and pepper until blended; pour over ham.
Top with cheeses.
Bake for 25 min. or until center is set.

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