• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings


  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • Day old bread


Cut bread into small squares - any size will do. Spread in a baking pan and
add your favorite herbs and spices. Bake at 200 to 225 for up to 2 hours.
After every 30 minutes, give them a stir and poke with a fork to see
whether they are done to your liking. They will turn a golden brown and
taste yummy. Low fat - low calorie - and delicious. What more could we ask
for ? Regards, ^^ Gaye in Bellevue, WA ^^ 10/09 04:59 pm FROM: GAYE LEVY

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