• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Crumb Cake Recipe

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 pk Duncan Hines yellow cake mix
  • -(I used Moist Deluxe 18.25
  • -oz.)
  • 1/4 c Flour (stir into cake mix
  • -for high altitude baking
  • -before other ingredients)
  • 1 Envelope Dream Whip topping
  • -mix
  • 4 Eggs
  • 1 c Water
  • 1 ts Vanilla

 Directions

CRUMB TOPPING
3 1/2 c Flour
1 c Sugar
1 tb Cinnamon
3 Sticks margarine

Beat these together for 5 minutes at low speed with a mixer. Grease a
9"round cake pan and a jelly roll pan (16" x 11" x 1"). Fill batter evenly
into both pans (at high altitude it is too much for Just the jelly roll pan
~ at sea level you can use 1-17"x12"x1 1/2" pan). Bake at 350 degrees for
20 minutes.

For crumb topping: Mix dry ingredients, then pour margarine over flour
mixture and blend/fluff with fork. Put crumbs on cake, which has already
baked for 20 minutes as above. Bake an additional 15-20 minutes. Cool
completely and sprinkle with powdered sugar.

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