• Prep Time:
  • Cooking Time:
  • Serves: 2 Piesworth

Crumb Topping - Martha Stewart Living

  • Recipe Submitted by on

Category: Pies, Desserts

 Ingredients List

  • 1 c All-purpose flour
  • 1/2 c Dark-brown sugar
  • 1/2 ts Cinnamon
  • 8 tb (1 stick) cold unsalted
  • -butter, cut into small
  • -pieces
  • 1/2 c Rolled oats

 Directions

In the bowl of a food processor, combine flour, sugar, and cinnamon. Add
butter; pulse until large crumbs form, about 30 seconds. If you don't have
a food processor, rub butter into flour mixture with your fingers until
large crumbs form.) Add oats; pulse until just combined. Leftover topping
can be stored in the freezer for up to 3 months.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?