• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Crumbed Bananas

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 4 Peeled bananas
  • Lemon juice
  • Salt and pepper; to taste
  • Cake flour
  • 1 Beaten egg
  • Breadcrumbs
  • Oil
  • Parsley for decoration


Sprinkle both sides of the bananas with lemon juice, salt, and pepper. Roll
succesfully in flour, egg and crumbs. Put in fridge for an hour. Fry in hot
oil until golden brown. Drain on brown paper. Decorate with parsley and
serve immediately.

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