• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Crunchy Beans with Turnips

  • Recipe Submitted by on

Category: Vegetarian, Main Dish

 Ingredients List

  • 3 oz Turnips; sliced 1/4-inch
  • -thick
  • 3 oz Lima beans; cooked
  • 2 tb Chives; minced
  • 1 ts Curry
  • 1 ts Soy sauce
  • 1/2 ts Salt
  • 2 tb Soy oil
  • 1 1/2 oz Walnuts; chopped
  • 3 oz Soybean sprouts

 Directions

Preheat oven to 375 degrees. Lightly grease 4 x 8 baking pan with soy oil.
Steam turnips. Combinelima beans, chives, curry, soy sauce, salt andsoy oil
in a blender with 2 ounces water. Pureeuntilsmooth. Combine all ingredients
together and mix well. Transfer to baking pan and cook for 15 minutes.

From DEEANNE's recipe files


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?