• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Crustless Jack Cheese and Red Pepper Quiche

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 6 c Monterey jack cheese;
  • -shredded
  • 1/2 md Onion; chopped
  • 1/4 c Red bell pepper; thinly
  • -sliced
  • 1/4 c Margarine; melted
  • 8 oz Smoked turkey breasts;
  • -julienned
  • 8 lg Eggs; beaten
  • 1 3/4 c Milk
  • 1/2 c All-purpose flour
  • 2 tb Fresh basil; * see note
  • 1 tb Parsley; chopped

 Directions

*Use your choice of fresh herbs, basil, chives, tarragon, thyme or oregano.
Sprinkle 3 cups of cheese in bottom on a 13-by-9 inch baking pan. In a
saucepan, cook onion and red pepper in margarine or butter until vegetables
are tender but not browned. Drain well and place the vegetables over the
cheese in pan. Arrange turkey strips over the mixture in pan. Sprinkle the
remaining 3 cups cheese over turkey. Cover and chill overnight. (an
important step) When ready to prepare, heat oven to 350 degrees. Remove pan
from refrigerator. Combine eggs, milk, flour, fresh herbs and parsley. Pour
over cheese layer. Bake for about 45 minutes. Let stand for 10 minutes
before serving. This recipe is served at the famous Hotel Del Coronado in
California. Jo Anne Merrill

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?