• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Crystal Almonds

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 1 1/4 c Brown Sugar
  • 1/4 c Heavy cream
  • 1 tb Butter or margarine
  • 1/2 ts Cinnamon
  • 1/8 ts Salt
  • 1 ts Vanilla
  • 2 c Whole almonds

 Directions

Combine sugar, cream, butter, cinnamon and salt in a 2-quart saucepan. Mix
and bring to boil over medium heat. Cook to 244 degrees (firm ball stage),
STIRRING CONSTANTLY. Remove from heat then add vanilla and nuts. (I usually
add a bit more than two cups) CONTINUE STIRRING AND KEEP STIRRING UNTIL
CANDY GRAINS ON NUTS. Spread on cookie sheet and let cool, then break
apart.


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