• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Curried Pumpkin Rice

  • Recipe Submitted by on

Category: Vegetables, Grains

 Ingredients List

  • 1 1/2 c Rice; long grained
  • 2 tb Butter or
  • -oil
  • 1 Onion; small - chopped
  • 1 c Pumpkin; diced -raw
  • 1 ts Curry powder
  • 2 c -Water
  • pn -Salt


Heat butter or oil in medium size saucepan, add onions. Cook about 3
minutes till wilted, add pumpkin . Cook another few minutes till pumpkin
softens (about 5 minutes) ; stir in curry. Cook one minute. Add rice; coat
well with onion mixture. Add water and salt; bring to a boil. Lower heat,
cover. Cook gently 15 minutes. Turn heat off, allow to rest at least 7-10
minutes to absorb water before serving. Adjust seasonings to taste if
necessary. Although I have not tried it, I assume any firm winter squash
could be substituted for the pumpkin.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?