• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Curried Shrimp and Macaroni Salad

  • Recipe Submitted by on

Category: Seafood, Salads

 Ingredients List

  • 1/4 c Mayonnaise
  • 2 ts Curry powder
  • -(or to taste)
  • 1 lb Shrimp (small), cleaned,
  • -deveined and cooked
  • 2 c Honeydew balls
  • 1/2 c Water chestnuts,
  • -slivered, drained
  • 1 1/3 c Conchiglie piccole pasta,
  • -cooked (small sea-shell
  • -macaroni; measure before
  • -cooking)


Mix the curry powder into the mayonnaise. Put the remaining ingredients in
a large bowl. Dress with the curried mayonnaise. Chill 1-2 hours.


* A cold pasta dish This salad is quick and easy. It's best if made
several hours before serving, to get the full curry flavor. It's been a
real hit at potlucks. Yield: serves 4 to 6.

* A honeydew ball is a ball of honeydew melon that is scooped out of the
flesh of the melon with a "balling spoon" or "melon baller." About 1 1/3
cups of conchiglie will make about three cups of cooked macaroni.

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