• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Curry Baked Orange Roughy

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1/3 c Mayonnaise
  • 1/2 ts Garlic powder
  • 3/4 ts Prepared mustard
  • 1/8 ts Curry powder
  • 3/4 ts Lemon juice
  • 4 Orange roughy fillets
  • 3/4 ts Hot sauce
  • 30 Round buttery
  • Crackers/crush
  • 3/4 ts Worcestershire sauce


Combine all ingredients except fillets and crackers. Brush over top of
fillets. Dredge both sides of fillets in cracker crumbs. Place spiced side
up in greased baking dish. Bake at 400 degrees for 20 minutes or until
fish flakes easily. Serve at once. Formatted by Mary Dishongh Bowles.

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