• Prep Time:
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  • Serves: 6 Servings

Curry Powder #5

  • Recipe Submitted by on

Category: Indian

 Ingredients List

  • 1/4 c Ground Cinnamon
  • 2 1/2 tb Ground Coriander
  • 2 1/2 tb Ground Tumeric
  • 3 tb Ground Cumin
  • 1 tb Ground Fenugreek
  • 2 tb Dry Mustard
  • 2 tb Ground Cardamom
  • 2 tb Garlic Salt
  • 2 tb Ground Poppy Seeds
  • 2 1/2 tb Ground Dried Chilis
  • 2 1/2 tb Ground Black Pepper
  • 1 tb Ground Ginger


Sprinkle often with vinegar while blending these spices. This powder may be
sealed tightly and stored for many months, but it will not give the same
rich flavour as powders using whole spices and freshly ground. NOTE: A good
basic blend from ready-ground spices.

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