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  • Serves: 6 Servings

Curry Powder

  • Recipe Submitted by on

Category: Condiments

 Ingredients List

  • 1 oz Coriander seeds
  • 1/2 oz Cumin seeds
  • 1 tb Fennel seeds
  • 1 ts Fenugreek seeds
  • Small piece of cinnamon
  • 6 Green cardamoms
  • 6 Cloves
  • 6 Fresh curry leaves
  • 1 ts Cayenne


Dry roast the whole spices in a heavy frying pan over medium heat until
they turn dark brown, stirring and shaking frequently. Let cool. Combine
with remaining ingredients and grind into a powder. Gives a darker taste
than Indian curry.

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