• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Curry Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 tb Butter
  • 1 1/2 tb Flour
  • 1 c Milk
  • 1/2 ts Salt
  • 6 Shakes pepper
  • 1 ts Curry powder
  • 1/2 ts Lemon juice


1. Melt butter in a small saucepan and remove from heat.

2. Add flour, and stir with a wooden spoon.

3. Cook slowly for 1/2 minute, stirring continuously. Do not allow to
brown. Remove from heat.

4. Add the liquid, curry and lemon juice and gradually stir until smooth.

5. Return to the heat and stir until boiling. Reduce heat and stir 1

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