Side Pannel
Curry Spiced Cashews
Curry Spiced Cashews
- Recipe Submitted by maryjosh on 12/31/2018
Ingredients List
- 2 cups salted cashews
- 1 tablespoon olive oil
- 2 teaspoons curry powder
- 1 garlic clove, minced
- 1 teaspoon Worcestershire sauce
- 3/4 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper
- 1/2 cup dried cranberries
Directions
In a large nonstick skillet, cook cashews over medium heat until toasted, about 4 minutes. Add the oil, curry powder, garlic, Worcestershire sauce, cumin and cayenne. Cook and stir for 2-4 minutes or until cashews are well coated. Spread on foil to cool completely. Stir in cranberries; store in an airtight container.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
