• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Curry Vinaigrette

  • Recipe Submitted by on

Category: Vegetarian, Sauces

 Ingredients List

  • --------------------------FOR HARVEST GRAPE SALAD--------------------------
  • 1/4 c Vinegar, white wine
  • 2 tb Olive oil
  • 2 tb Lemon juice
  • 1 ts Curry powder
  • 1/2 ts Salt
  • 1/2 ts Sugar
  • 1/4 ts Garlic; minced
  • 1/4 ts Dill weed, dried
  • 1/8 ts Pepper, ground
  • ds Hot pepper sauce


In small bowl or jar, combine all ingredients; mix or shake well. Makes
about 1/2 cup

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