Side Pannel
Custard
Ingredients List
- 3 c Milk
- 3/4 c Sugar
- 6 Egg yolks
- 1 ts Cornstarch
- 1/4 c Brandy
- 1/2 ts Vanilla
Directions
Scald milk in heavy pan. Beat together sugar, yolks & cornstarch &
stir into hot milk. Combine well then add brandy & vanilla. Cook over
low heat or in double boiler, stirring constantly, until custard
thickens. Allow to cool before using.
stir into hot milk. Combine well then add brandy & vanilla. Cook over
low heat or in double boiler, stirring constantly, until custard
thickens. Allow to cool before using.
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