• Prep Time:
  • Cooking Time:
  • Serves: 5 Servings

Czech Potato Soup

  • Recipe Submitted by on

Category: Soups

 Ingredients List

  • 1/2 c Mushrooms, dried -OR
  • 1 c Mushrooms, fresh -OR
  • -sliced
  • 1 qt Water
  • -boiling
  • 1 md Celery stalk
  • 1 lg Carrot
  • -chopped
  • 1 md Onion
  • -finely chopped
  • 1/4 ts Caraway seeds
  • 1/8 ts Marjoram
  • 1 ts Salt
  • 2 md Potatoes
  • 2 tb Flour
  • 2 tb Butter
  • Pepper

 Directions

Stir mushrooms into boiling water, add celery, carrots, onion, caraway
seeds, marjoram, salt and pepper, and cook slowly for 1 hour. Add potatoes;
simmer 40 minutes more. Make thickening by slightly browning flour and
butter in skillet. Add to soup and bring to boil before serving.

Yield: 4 to 6 servings.

Variation: Pierce (to drain grease) and brown chunks of kielbasa and add to
soup.


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