• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Dad's Chicken Adobo

  • Recipe Submitted by on

Category: Filipino, Pork, Poultry

 Ingredients List

  • 6 Pork Chops
  • 4 Chicken Breast Halves
  • Without Skin
  • 1 ts Pepper
  • 2 ts Ginger Powder
  • 3 lb Fresh Spinach
  • 4 ts Sherry
  • 2 ts Salt
  • 1 ts Monosodium Glutamate
  • 8 tb Vinegar
  • 4 Bay Leaves
  • 4 Cloves Garlic -- Minced
  • 1 tb Shoyu
  • 1 1/2 tb Sugar


Leave chops and chicken whole. Wash and rain spinach and set aside. Make
marinade with rest of ingredients and marinate meats for an hour in a
skillet. Bring to near boil, then simmer for 1 hour. Remove meat. Add
spinach to hot marinade, cover and simmer for 5 mins. serve.

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