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  • Serves: 6 Servings

Daikon Julienne Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 c Julienne strips daikon; up
  • -to 2
  • 1/2 c No cholesterol mayonnaise
  • 1 ts Ground black pepper
  • 1 ts Poppy seeds
  • 1 ts Lemon juice
  • 1/4 ts Salt
  • 1/2 ts Sugar


Cut Daikon into fine narrow strips and set aside. Blend all other
ingredients well and then add Daikon. Gently toss and coat Daikon until
well coated with dressing. Arrange leaf lettuce on salad plates and mound
strips in center. Garnish with parsley, red pepper and/or tomato.

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