• Prep Time:
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  • Serves: 4 Servings

Daiquiri Punch

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 1/2 c Light corn syrup
  • 2 c Light rum
  • 2 cn (6 oz. each) frozen daiquiri
  • -mix; thawed
  • 2 Bottles (28oz) each)
  • -carbonated water; chilled
  • Ice ring
  • 1 Lime; cut into thin slices


Mix corn syrup and rum in punch bowl stirring to blend. Stir in daiquiri

Just before serving add carbonated water then carefully slide in ice ring
and add lime. Makes about 25 - 4 ounce servings.

busted by sooz

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