• Prep Time:
  • Cooking Time:
  • Serves: 14 Servings

Dairy-Free Caesar Salad Dressing

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 c Soy milk
  • 1/2 c Dairy-free mayonnaise; *see
  • -note
  • 5 lg Garlic cloves; quartered
  • 3 tb Fresh lemon juice or juice
  • -of one lemon
  • 1 tb Dijon mustard
  • 1/2 ts Blackstrap molasses
  • 1 ts Cider vinegar
  • Salt and pepper


Place the ingredients in a blender. Cover. Blend on high speed for 20
seconds, stropping once to s crap down the sides, using a rubber spatula.
Taste and adjust the balance of seasonings. MAKES 1-3/4 cup.

IF YOU KNOW someone who avoids dairy, make this dressing for them. Toss it
with romaine leaves; garnish with dairy-free Parmesan. At the restaurant,
they sometimes sprinkle the Caesar salads with minced sun-dried tomatoes.
*Look for Nayonnaise at natural food stores. Some fat-free mayonnaise
products are also dairy free.

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