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  • Serves: 8 Servings

Dandelion Watercress Timbales with Cajun Crayfish Etouffee

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • ----------------------------------TIMBALES----------------------------------
  • 1 c Heavy cream
  • 1 1/2 c Dandelion greens
  • 1/2 c Watercress
  • 2 oz Boursin cheese
  • 5 Eggs
  • 1/4 c Grated Parmesan cheese
  • 1/4 c Fresh chives;, chopped
  • 3 tb Chicken glace (concentrated
  • -meat, extrat)

 Directions


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