Side Pannel
Danish Butter Cookies
Danish Butter Cookies
- Recipe Submitted by maryjosh on 11/17/2016
Ingredients List
- 1 egg
- 1 cup (2 sticks) salted butter, softened
- 1 cup powdered sugar
- 2 cups all-purpose flour
- 2 teaspoons vanilla
Directions
Preheat oven to 400 degrees.
Combine all ingredients in a large mixing bowl. Using an electric mixer, mix on low speed until well combined.
Fill a pastry/piping bag fitted with a star tip with dough. (I used a Wilton 1M tip).
Pipe the dough onto the cookie sheet forming a circle.
Bake for 8-10 minutes or until the edges are turning golden brown.
Combine all ingredients in a large mixing bowl. Using an electric mixer, mix on low speed until well combined.
Fill a pastry/piping bag fitted with a star tip with dough. (I used a Wilton 1M tip).
Pipe the dough onto the cookie sheet forming a circle.
Bake for 8-10 minutes or until the edges are turning golden brown.
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