• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Danish Puff

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • -----------------------------------CRUST-----------------------------------
  • 1 c Flour
  • 1 Stick butter
  • 2 tb Water


1 c Water
1 Stick butter
1 ts Almond extract
1 c Flour
3 Eggs

1 c Powdered sugar
2 tb Butter or margarine
2 tb Cream

Crust: Mix like pie crust. Divide dough into balls and roll into
"sausage" shape

Puff: Boil water and butter; add almond extract while boiling. Add 1 cup
flour and mix until dough pulls away from the pot

Let dough stand for 5 minutes away from heat. Add eggs one at a time and
beat well. Spread dough over crust and bake at 400 degrees for 15 minutes,
then at 350 degrees for 30 minutes on top rack of oven.

Frosting: Combine and pour on puff when almost cool. Sprinkle top with

Yield: 2 Danish puffs

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