Side Pannel
Date-Nut Logs
Ingredients List
- 1 tb Butter, softened
- 1/4 c Corn syrup
- 1/2 ts Vanilla extract
- 3 tb Nonfat dry milk
- 1/4 ts Salt
- 2 c Sifted confectioners' sugar
- 1 c Finely cut dates
- 1 c Chopped nuts
Directions
Servings: 1 1/4 pounds
DIRECTIONS: Blend butter, corn syrup and vanilla. Add nonfat dry milk,
salt, sugar and dates. Mix well, and shape in small rolls. Dip each roll in
nuts. (If nuts don't stick, moisten rolls with corn syrup.)
DIRECTIONS: Blend butter, corn syrup and vanilla. Add nonfat dry milk,
salt, sugar and dates. Mix well, and shape in small rolls. Dip each roll in
nuts. (If nuts don't stick, moisten rolls with corn syrup.)
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