• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Date-Oatmeal Bars

  • Recipe Submitted by on

Category: Cookies, Desserts

 Ingredients List

  • 1 c All-purpose flour
  • 1/2 ts Salt
  • 1/2 c Firmly packed light brown
  • -sugar
  • 1/3 c Margarine
  • 1 c Uncooked quick-cooking
  • -oatmeal


2 c Chopped pitted dates
1 c Water
2 tb Sugar

1. Preheat oven to 400øF. Grease 9x9x2 inch square pans. 2. Simmer
uncovered, dates, water and sugar 7-10 minutes until thick. Cool. 3. Sift
flour and salt together. Add Brown Sugar. Using a pastry blender, cut in
margarine until the size of small peas. Mix in oatmeal. Pack half the
mixture in to the bottom of the pan; top with the date mixture. Add
remaining oatmeal mixture to form top layer. 4. Bake 45-50 minutes until
tan on top. Cool upright in pan on a wire rack and cut into bars.

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