Side Pannel
Deb Watkins' Caramel Bars
Deb Watkins' Caramel Bars
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1 German choco cake mix, 18
- Oz
- 6 oz Choco chips
- 1 c Nuts, chopped
- 3/4 c Margarine, softened
- 50 Caramels (14 oz bag)
- 2/3 c Evap milk, divided
Directions
Mix together cake mix, margarine and 1/3 cup of the evaporated milk.
Put half of mixture in greased 9x13 pan. Bake at 350 degrees for 6
minutes. Sprinkle with chips and nuts.
Melt caramels with other 1/3 cup milk. Drizzle caramel over mixture
in pan. Crumble remaining chocolate mixture over top and bake for 20
minutes more.
Put half of mixture in greased 9x13 pan. Bake at 350 degrees for 6
minutes. Sprinkle with chips and nuts.
Melt caramels with other 1/3 cup milk. Drizzle caramel over mixture
in pan. Crumble remaining chocolate mixture over top and bake for 20
minutes more.
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