• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Deb's Chicken Stew

  • Recipe Submitted by on

Category: Soups, Meat, Poultry, Main Dish

 Ingredients List

  • 3 lb Ckicken; cooked & cubed
  • 1 lg Onion; sauteed
  • 1/2 lb Mushrooms
  • 4 Carrots; sliced
  • 6 c Chicken broth
  • 2 ts Sage
  • S & P
  • Garlic salt
  • Parsley
  • Flour to thicken
  • 1 lb Radditore; dry
  • 1 pk Frozen vegetables

 Directions

Simmer chicken, onion, mushrooms, and carrots to desired tenderness in
broth. Add spices. You can cook the noodles directly in stew or
separately. Add frozen veggies and cook till hot. Thicken if necessary.

From the kitchen of Debbie Behary

Mickey Forster AWXP96A

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?