• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Deb's Veggie Cheese Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3/4 c V-8 juice, warmed to room
  • Temperature
  • 1/4 c Feta cheese, chopped
  • 3 tb Freshly chopped basil leaves
  • 1 tb Chopped scotch bonnet pepper
  • (jalapeno would work too)
  • 3 tb Chopped pitted black olives
  • 1 tb Olive oil
  • 3/4 ts Salt
  • 1 1/2 tb Sugar
  • 2 1/4 c All-purpose flour
  • 2 1/2 ts Rapid rising yeast


I did this on the fast bread program in my breadmaker (2 hours 40 mins
including cooling time.) It made a really great tasting, moist loaf! My
husband raved about it and insisted I share the recipe. Hope you like it!.

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