• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Deep Chocolate Cupcakes Ww

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 6 lg Prunes
  • - pitted
  • 3 lg Egg whites
  • 1 1/2 ts Vanilla extract
  • 18 tb Flour, all-purpose
  • 3/4 c Sugar, granulated
  • 1/2 c Cocoa powder, unsweetened
  • 1 1/2 ts Baking powder
  • 1/4 ts Baking soda
  • 1/4 ts Salt
  • 1 1/2 tb Sugar, powdered


Preheat oven to 350F. Line 12 2-3/4" muffin cups with paper liners. In
food processor, puree prunes and 1/2 cup water until smooth. Scrape puree
into large bowl.
With electric mixer, beat together prune puree and 1/2 cup water. Add egg
whites and vanilla; beat until thoroughly combined. Stir in remaining
ingredients; mix completely. Spoon batter evenly into prepared cups,
filling each about 2/3 full. Bake 10 to 12 minutes, until toothpick comes
out clean. Remove from pan; cool on rack. Sprinkle evenly with powdered

Weight Watcher Exchanges: 1/2 Bread, 80 Optional Calories.

Nutritional Analysis per serving: 122 calories, 3 g.
protein, 28 g. carbohydrate, 1 g. fat, 130 mg. sodium, 0 mg. cholesterol.

Calories from fat: 7%

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