• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Deep Dark Chocolate Cookies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 3/4 c (1 1/2 sticks) butter or
  • -margarine, softened
  • 3/4 c Granulated sugar
  • 1/2 c Packed light brown sugar
  • 1 ts Vanilla extract
  • 2 Eggs
  • 1 3/4 c All-purpose flour
  • 1/2 c Cocoa
  • 3/4 ts Baking soda
  • 1/2 ts Baking powder
  • 1/4 ts Salt
  • 1 c Semi-sweet chocolate chips
  • 1/2 c Chopped nuts

 Directions

Heat oven to 375F.

In large mixer bowl on medium speed of electric mixer, beat butter,
granulated sugar, brown sugar, and vanilla 2 minutes or until light and
fluffy. Add eggs; beat well.

Stir together flour, cocoa, baking soda, baking powder and salt; gradually
add to butter mixture, beating just until blended. Stir in chocolate chips
and nuts.

Drop dough by heaping teaspoonfuls onto ungreased cookie sheet. Bake 7
minutes or until set.

Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.

*About 4 dozen cookies*
16, 199

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