• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Deep-Fried Zucchini

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 10 lg Zucchini
  • 2 Eggs
  • 3 c Milk
  • 4 c Bread crumbs
  • 1/2 ts Salt
  • Black pepper
  • 1/2 ts Paprika
  • 1 tb Chopped parsley
  • Flour
  • Grated Parmesan cheese

 Directions

Cut ends off zucchini and cut lengthwise into 1/2 inch spears. Soak in
enough cold water to cover for 15 minutes. Mix together eggs and milk. Mix
bread crumbs, salt, pepper, paprika and parsley. Dredge zucchini in flour,
then dip into egg and milk mixture. Roll in bread crumbs to coat evenly.
Chill at least 30 minutes. Heat oil to 375ø and drop zucchini into hot oil.
Do not overcrowd. Cook until golden brown, about 3 to 5 minutes. Drain on
paper towels and sprinkle generously with Parmesan cheese. Yield: 8
servings.

BETTY BIGGADIKE SCROGGIN

(MRS. CARROLL)

PALOS VERDES, CA

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?