Side Pannel
Dehydrator Barbecue Sauce
Dehydrator Barbecue Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Sauces, United States
Ingredients List
- 1 c Onions, dehydrated
- 1/4 c Sweet peppers, dehydrated
- 1/4 c Parsley, dried
- 1/2 c Honey
- 1 tb Lemon juice
- 3 tb Lea & Perrins
- 1 tb Liquid smoke
- 1 c Ketchup
- 2 tb Louisiana hot sauce
- 1 tb Salt
- 1/2 ts Mint, dried
- 1 c Dry white wine
- 3 tb Vinegar
- 1 c Water
Directions
Put all the dried ingredients in a pot and add water. Let
it set a little while. Add the wine and the rest of the
ingredients. Cover and cook for several hours. "I use a
food dehydrator to preserve vegetables when they are in
season, then I store them and use them when I need them."
From Justin Wilson's "Outdoor Cooking With Inside Help"
it set a little while. Add the wine and the rest of the
ingredients. Cover and cook for several hours. "I use a
food dehydrator to preserve vegetables when they are in
season, then I store them and use them when I need them."
From Justin Wilson's "Outdoor Cooking With Inside Help"
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