• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Deviled Potato Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 8 Hard-cooked eggs
  • 2 tb Vinegar
  • 1 tb Prepared horseradish
  • 2 1/2 tb Mustard
  • 1 c Mayonnaise or salad dressing
  • 1 c Commercial sour cream
  • 1/2 ts Celery salt
  • 1 ts Salt
  • 6 md Potatoes; cooked in
  • -jackets; peeled and cubed
  • 1 c Chopped celery
  • 1/4 c Chopped onion
  • 2 tb Chopped green pepper
  • 2 tb Chopped pimiento
  • Tomato wedges
  • Cucumber slices

 Directions

Cut eggs in half and remove yolks. Mash and blend yolks with vinegar,
horseradish, and mustard. Add mayonnaise, sour cream, celery salt, and
salt; mix well. Chop egg whites; combine with potatoes, celery, onion,
green pepper, and pimiento. Fold in egg yolk mixture . chill. Garnish with
tomato wedgesand cucumber slices. Yield: 6 to 8 servings.

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