• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Deviled Swiss Steak

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 2 tb Flour
  • 1 tb Dry Mustard
  • 1/2 ts Pepper
  • 2 tb Oil
  • 1 tb Worcestershire Sauce
  • 1 c Beef Broth, * see note
  • 1 1/2 lb Bottom Round Steak (up To 2)
  • 1/2 lb Mushrooms, sliced


* may have to add more as steak cooks.

Mix flour, mustard, and pepper and pound into both sides of beef. Brown in
the oil. Add Worcestershire sauce and beef broth and simmer 2 1/2 hours.
Add mushrooms and cook for an additional 1/2 hour.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?