• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Devilled Chicken

  • Recipe Submitted by on

Category: Casseroles, Poultry

 Ingredients List

  • 1/2 c Catsup
  • 1/4 c Worcestershire sauce
  • 2 tb Brown sugar
  • 1 tb Mustard,brown,prepared
  • 1 tb Water
  • 1 ts Oil
  • 1 Chicken,broiler-fryer,8ths


1. Combine catsup, Worcestershire sauce, brown sugar, mustard and water in
a small bowl; blend well.

2. Heat oil in a large skillet; add chicken and brown well on both sides,
about 15 minutes.

3. Remove chicken to 10x6x2-inch baking pan.

4. Pour off fat in skillet; add catsup mixture, stirring to loosen browned
particles in bottom of pan.

5. Pour mixture over chicken.

6. Cover and bake in preheated 350'F. oven 30 minutes.

7. Remove cover; bake until chicken is tender, about 10 to 15 minutes

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