Side Pannel
Devilled Eggs
Ingredients List
- 4 Hard-boiled eggs
- 1/4 c Grated parmesan cheese
- 1 ts Prepared mustard
- Dash pepper
- 2 Milk
- Dill weed; or paprika
Directions
Recipe by: Ontario Egg Producers' Marketing Board Cut the eggs in half
lengthwise; remove the yolks and mash. To the yolks, add the cheese,
mustard and pepper; stir until well combined. Stir in enough milk to
moisten the mixture. Refill the egg whites with the mixture. Sprinkle with
paprika. Serve immediately or refrigerate until serving time.
Makes 8 egg halves.
lengthwise; remove the yolks and mash. To the yolks, add the cheese,
mustard and pepper; stir until well combined. Stir in enough milk to
moisten the mixture. Refill the egg whites with the mixture. Sprinkle with
paprika. Serve immediately or refrigerate until serving time.
Makes 8 egg halves.
Tweet