• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Devil's Food Drop Cookies

  • Recipe Submitted by on

Category: Desserts, Chocolate, Cookies

 Ingredients List

  • 1 c Brown sugar
  • 1/2 c Butter, softened
  • 1 ts Vanilla
  • 2 oz (2 squares) unsweetened
  • -chocolate,
  • Melted and cooled
  • 1 Egg
  • 2 c Flour
  • 1/2 ts Baking soda
  • 1/2 ts Salt
  • 3/4 c Sour cream
  • 1/2 c Chopped walnuts
  • 1 1/2 c Powdered sugar
  • 2 tb Unsweetened cocoa
  • 1/4 c Butter, softened
  • 1 To 2 tsp. instant coffee
  • -granules
  • 1 1/2 ts Vanilla
  • 2 To 3 Tbsp. milk




Heat oven to 350 degrees. Grease cookie sheets. In large bowl, beat brown
sugar and 1/2 cup butter until light and fluffy. Add 1 tsp. vanilla,
chocolate and egg; blend well. Lightly spoon flour into measuring cup;
level off. In small bowl, combine flour, baking soda and salt. Add dry
ingredients and sour cream to chocolate mixture; mix well. Stir in walnuts.
Drop by heaping teaspoonfuls 2" apart on greased cookie sheets. Bake at 350
for 10 to 14 minutes or until set. Cool 1 minute; remove from cookie
sheets. Cool completely.


In a small bowl, combine all frosting ingredients, adding enough milk for
desired spreading consistency; blend until smooth. Spread on cooled
cookies. Allow frosting to set before storing.

Makes: 3 dozen

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