• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Diabetic Gyros

  • Recipe Submitted by on

Category: Diabetic, Meat, Main Dish

 Ingredients List

  • 2 lb Ground beef or lamb or both
  • 4 Green onion; finely chopped
  • 1 c Garlic; minced
  • 1 ts Oregano
  • 1/4 ts Cumin
  • 1/4 ts Parsley
  • 1 ts Salt
  • 1/4 ts Pepper; freshly ground
  • 8 lg Pita

 Directions

TZATZIKI SAUCE
1 c Yogurt
1 tb Mayonnaise
1 Lemon; juice of
2 Scallions; including green
-tops, finely chopped
Cucumber; minced
5 Cloves garlic; minced

Mix all ingredients except pita, mixing well and kneading until
mixture is stiff. On skewer pack meat mixture about 5" long and not
more than 2" in diameter. Put as many "fingers" as possible on a
skewer leaving a 1" space in between. Cook over hot coals 10-15
minutes, turning frequently. Take pita and slide gyro into center.
Drizzle with sauce. Fold over to eat.

Sauce: Mix well.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?