Side Pannel
Didivs'ka Iushka (Grandfather Soup)
Didivs'ka Iushka (Grandfather Soup)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups
Ingredients List
- 2 c ;Water
- 2 ts Salt
- 1/4 c Milk; or Half & Half
- 3 tb Butter
- 2 md Potato
- 1 Onion
- 1 Carrot
- 1/2 c Flour
Directions
Cube the potatoes 1/2" after peeling them. Julienne the carrot, and chop
the onion. Bring the water to a slow boil and add the potatoes & carrot,
salt, and cook for 6 minutes.
Mix the flour, 1 tablespoon of butter, and enough of the butter to make a
stiff dough. Pinch off pieces of the dough and roll into 1/2" ball and drop
into the slow boiling soup.
Saute the onion in the remaining butter until they start to brown. Add the
milk & onions to the soup and cook for 5 more minutes.
the onion. Bring the water to a slow boil and add the potatoes & carrot,
salt, and cook for 6 minutes.
Mix the flour, 1 tablespoon of butter, and enough of the butter to make a
stiff dough. Pinch off pieces of the dough and roll into 1/2" ball and drop
into the slow boiling soup.
Saute the onion in the remaining butter until they start to brown. Add the
milk & onions to the soup and cook for 5 more minutes.
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