• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Dijon Cheesesteak Sandwiches

  • Recipe Submitted by on

Category: Sandwiches

 Ingredients List

  • 1/2 lb Velveeta cheese; cubed
  • 1/4 c Milk
  • 1 tb Dijon mustard
  • 1/4 c Green onion; sliced
  • 2 tb Margarine
  • 1 lb Thin roast beef slices
  • 6 French bread rolls (8");
  • -split

 Directions

Combine Velveeta cheese, milk and mustard in saucepan; stir over low heat
until smooth. Saute onions in margarine. Add meat, mix lightly until
thoroughly heated. Fill rolls with meat mixture - top with sauce. Makes 6
sandwiches.

busted by sooz

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