Side Pannel
Dijon Pasta Salad
Ingredients List
- 1 lb Rotini, tricolor
- 2/3 c Oil
- 2 tb Cider vinegar
- 2 ts Mustard, Dijon
- 2/3 c Mayonnaise
- 2 lg Celery stalk; chopped
- 6 sl Bacon, thick; cooked/chopped
- 2 Egg; hard-cooked & chopped
- 2 Scallion; chopped
- 1/2 ts Salt
- Paprika; (opt)
Directions
Cook pasta in boiling water just until done, usually 11 to 13 minutes.
Drain and refresh under cold running water.
In a large bowl, whisk together oil, vinegar, mustard and mayonnaise.
Add pasta and all other ingredients to dressing, mix carefullly, and
taste for seasoning. Chill thoroughly before serving.
*Dying for Chocolate*
Diane Mott Davidson
Drain and refresh under cold running water.
In a large bowl, whisk together oil, vinegar, mustard and mayonnaise.
Add pasta and all other ingredients to dressing, mix carefullly, and
taste for seasoning. Chill thoroughly before serving.
*Dying for Chocolate*
Diane Mott Davidson
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