Side Pannel
Dilled Green Beans
Ingredients List
- 4 lb Green beans; fresh
Directions
ADD TO EACH JAR
1/8 ts Red pepper
1 Garlic clove
Alum; size of a pea
1 ts Dill seed
BOIL TOGETHER
6 c Vinegar
6 c Water
1 ts Salt
Cook small, whole green beans for 10 minutes. Chill. Pack into jars
vertically. Add red pepper, garlic, alum and dill seed to each jar. Boil
vinegar, water and salt. Pour over green beans in jars and seal. Makes 7
pints.
1/8 ts Red pepper
1 Garlic clove
Alum; size of a pea
1 ts Dill seed
BOIL TOGETHER
6 c Vinegar
6 c Water
1 ts Salt
Cook small, whole green beans for 10 minutes. Chill. Pack into jars
vertically. Add red pepper, garlic, alum and dill seed to each jar. Boil
vinegar, water and salt. Pour over green beans in jars and seal. Makes 7
pints.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
