Side Pannel
Dinner Rolls
Ingredients List
- XKGR41A Don Fifield
- 2 1/4 c Bread flour
- 3 tb Sugar
- 2 tb Dry milk
- 1 ts Salt
- 2 1/2 tb Butter
- 5/8 c Water (5 fl.oz)
- 1 ts Dry yeast
- TOPPINGS:
- 1 Egg
- -(for brushing on top)
- 3/4 tb Poppy seeds; (optional
- -for sprinkling on top)
- 3/4 tb Sesame seeds; (optional
- -for sprinkling on top)
Directions
1. Place first 5 ingredients inside the bread pan. Add liquid ingredients.
Close cover and place dry yeast into the yeast holder. SELECT: BASIC DOUGH
MODE. Press start. (Breadmaker completes the basic dough mode (2 hours and
25 minutes later) 2. Divide the dough into 12 equal portions. Roll each
portions into a ball. Cover with a plastic wrap and rest for 20 minutes. 3.
Close cover and place dry yeast into the yeast holder. SELECT: BASIC DOUGH
MODE. Press start. (Breadmaker completes the basic dough mode (2 hours and
25 minutes later) 2. Divide the dough into 12 equal portions. Roll each
portions into a ball. Cover with a plastic wrap and rest for 20 minutes. 3.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
